Tuesday, October 20, 2009

Kale and eggs, and I thanked the chicken that laid them, Ashley and Ben who grew the kale, Ethel and Tom who grew the garlic, Chris who prepared the meal, Don who provided the cozy space, and if I have forgotten you here, I have not really forgotten you at all. I spend much of my time thankful for all who have dedicated their time to providing clean, fair food. Come by the bakery and I'll serve some up.

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